Ingredients

• 2 tablespoons salt
• 2 ½ tablespoons brown sugar
• 1 teaspoon crushed cayenne pepper
• 2 teaspoons paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon dried thyme
• 1 teaspoon black pepper
• ½ teaspoon cumin

Instructions

1. Mix all the ingredients together making sure the mixture has no clumps in it
2. Using your fingers sprinkle the mixed ingredients onto the steak then rub it on to the steak. Make sure this is done on both sides of the steak.
3. When finished with rubbing the mixed spiced on both side of the steak, rap the steak in a plastic wrap and place in refrigerator for approximately 6 hours.

When ready to cook take the steaks out and allow to sit for approximately 20-30 minutes before cooking on the grill or pan.